BLUE GOOSE FARM ~ Nicktown, PA

FROM OUR HANDS TO YOUR TABLE

<< Back

Country Green Beans

1 lb green beans, trimmed and snapped in halves or thirds
1/2 C diced onion
1/2 C diced boiled potatoes
1/2 C diced cooked ham, or 1/4 C chopped cooked bacon
3 T butter (or reserved grease from bacon)
1/2 C chicken broth
1 clove garlic, minced
salt & pepper to taste
parsley

Combine all ingredients in a skillet and cook for 20 minutes until beans are tender. Salt & pepper to your liking. Garnish with parsley. Serve warm.

This entry is related to the following products. Click on any of them for more information.
Green Beans,